How to Make Gourmet Burgers

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[{"selector":"#anim-93c9f428-295b-42c8-b864-409bba1a718e","keyframes":{"transform":["translate3d(0px, -224.81084%, 0)","translate3d(0px, 0px, 0)"]},"fill":"forwards","duration":600,"delay":0,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)"}] Ingredients ground beef egg yolk olive oil minced garlic pepper butter GET THE PRINTABLE RECIPE

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[{"selector":"#anim-ed0fff05-51a4-4562-be72-51920099b2b2","keyframes":{"transform":["translate3d(-114.8265%, 0px, 0)","translate3d(0px, 0px, 0)"]},"fill":"forwards","duration":600,"delay":0,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)"}] Step 1 Add butter to a skillet over medium and toast buns. SEE THE RECIPE

[{"selector":"#anim-3f76771f-57a6-403c-8d12-68f2cefdcc31","keyframes":{"transform":["translate3d(-114.8265%, 0px, 0)","translate3d(0px, 0px, 0)"]},"fill":"forwards","duration":600,"delay":0,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)"}] Step 2 Caramelize onions. SEE THE RECIPE

[{"selector":"#anim-48f399f8-fe34-47da-865f-e3a20690500c","keyframes":{"transform":["translate3d(-114.8265%, 0px, 0)","translate3d(0px, 0px, 0)"]},"fill":"forwards","duration":600,"delay":0,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)"}] Step 3 Combine ingredients and form patties. Don't overwork the meat. SEE THE RECIPE

[{"selector":"#anim-5a86818c-7b8c-4e1f-b946-e2573c2f72e3","keyframes":{"transform":["translate3d(-114.8265%, 0px, 0)","translate3d(0px, 0px, 0)"]},"fill":"forwards","duration":600,"delay":0,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)"}] Step 4 Add your butter to your pan over high heat. SEE THE RECIPE

[{"selector":"#anim-d0118a8d-aafb-463d-8492-a5b9b731fd05","keyframes":{"transform":["translate3d(-114.8265%, 0px, 0)","translate3d(0px, 0px, 0)"]},"fill":"forwards","duration":600,"delay":0,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)"}] Step 5 Place the patties in the pan when it’s sizzling hot. Cook until sides begin to brown. SEE THE RECIPE

[{"selector":"#anim-d44f0113-063b-49b9-ae2b-3258501259b2","keyframes":{"transform":["translate3d(-114.8265%, 0px, 0)","translate3d(0px, 0px, 0)"]},"fill":"forwards","duration":600,"delay":0,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)"}] Step 6 Flip patties and cook 4-5 more minutes for a medium-well burger. SEE THE RECIPE

[{"selector":"#anim-39b94eb8-0f50-4543-9d6f-e5cec9dc69ac","keyframes":{"transform":["translate3d(-114.8265%, 0px, 0)","translate3d(0px, 0px, 0)"]},"fill":"forwards","duration":600,"delay":0,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)"}] Step 7 Top with boursin and allow to melt slightly. SEE THE RECIPE

[{"selector":"#anim-15e2b212-7789-40cc-8fde-64a0abd9a261","keyframes":{"transform":["translate3d(-114.8265%, 0px, 0)","translate3d(0px, 0px, 0)"]},"fill":"forwards","duration":600,"delay":0,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)"}] Step 8 Add a dollop of truffle aioli. SEE THE RECIPE

[{"selector":"#anim-4db1fb03-b82a-49a9-b965-90d4fdeeddc6","keyframes":{"transform":["translate3d(-114.8265%, 0px, 0)","translate3d(0px, 0px, 0)"]},"fill":"forwards","duration":600,"delay":0,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)"}] Step 9 Top with caramelized onions. SEE THE RECIPE

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