Truffle Aioli (Truffle Mayo)

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  • Truffle Aioli is the best way to enhance even the most basic recipes like sandwiches, fish, asparagus and more! Truffle Mayo is also great for drizzling or dipping fries and blending into dips.

    TRUFFLE AIOLI

    What is Aioli?

    Aioli (often misspelled as aioli) is seasoned mayonnaise. But non-mayo lovers, don’t fret! I don’t like mayonnaise, but love aioli! How can that be? Did you know mayo makes the best base for a lot of sauces and dips you love?

    truffle aoili

    How to Use Truffle Aioli

    Truffle Aioli (aka truffle mayonnaise) can enhance so many dishes. Some of my favorite things to include Truffle Mayo on are:

    truffle aioli dip

    Truffles are a rare, aromatic fungi that grow only in few soil and climate conditions. They grow underground alongside the roots of certain trees. Because of their unique growing conditions they’re considered a delicacy. Truffles have an insanely good flavor that makes them great to top pasta, fondue, infuse into oils, butters, aiolis and more.

    truffle mayo

    What Kind of Truffle Oil to Use to Make Truffle Aioli

    White and black truffle oil are interchangeable, so it’s completely up to you! The difference is subtle, but black truffles (frequently grown in France) tend to offer more of an earthy flavor and aroma. White truffles, often grown in Italy, are considered more delicate and have a garlic aroma.

    truffle aioli

    Where to Purchase Truffle Oil

    If your local grocer doesn’t carry it, you can find it in specialty food stores, Whole Foods, Williams Sonoma and of course, Amazon.

    how to make truffle aioli

    How to Make Truffle Mayo

    It’s so easy! We’re skipping a step since we’re not making our own mayo with egg yolks. This Truffle Aioli is also made with sour cream, truffle oil, minced garlic, pepper, lemon juice, sea salt and pepper. White pepper helps you maintain a smooth, creamy color, but you can substitute black pepper, if needed.

    You can use your food processor to make it, but I just whip it up in a mixing bowl and combine until smooth.

    truffle mayo

    How to Store Aioli

    Store Truffle Aioli refrigerated in an airtight container for up to 3 days.

    truffle mayo with fries

     

    truffle aioli dip
    5 from 10 votes
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    Truffle Aioli (Truffle Mayo)

    Truffle Aioli is the best way to enhance even the most basic recipes like sandwiches, fish, asparagus and more! Truffle Mayo is also great for drizzling or dipping fries and blending into dips.

    Course Sauce
    Cuisine American, Italian
    Keyword dip, sauce
    Prep Time 5 minutes
    Total Time 5 minutes
    Servings 12

    Ingredients

    • 1/2 c mayonnaise
    • 1/2 c sour cream
    • 1 tbsp truffle oil
    • 1 tsp minced garlic
    • 1/2 tsp pepper white, if possible
    • 1 tbsp lemon juice

    Instructions

    1. Combine ingredients and blend until smooth.

    Recipe Notes

    You can substitute black pepper for white pepper 

    Use black or white truffle oil - your preference

    You'll love this Truffle Mayo on:

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