Caramel Apple Tart Recipe

You’ll love this quick and easy caramel apple tart, made in just 10 minutes!

this easy caramel apple tart is always a crowd pleaser - the perfect fall dessert recipe

I’m never in a rush to let summer go, but I do love all the flavors of fall. ‘Tis the season for everything apple, and I’m always happy to oblige in enjoying one of my favorite fruits. As fall approaches, I look forward to our annual apple picking adventures and utilizing them in our fall baking. I’m joining friends and colleagues today to share some of our favorite apple recipes to savor the season! 

I adapted my ever popular easy apple tart recipe to incorporate another one of my favorite fall flavors – caramel. It’s always a crowd pleaser resulting in requests for the recipe and deceivingly easy to make. 

this easy caramel apple tart is always a crowd pleaser - the perfect fall dessert recipe

You can make this caramel apple tart from scratch with homemade puff pastry or cheat, like I do and purchase frozen. You won’t even know the difference! You can also top it with my homemade salted caramel sauce or opt to warm a jar of caramel…I won’t judge!

Let’s do this step-by-step, shall we?

crowd pleaser fall dessert recipe

Roll out your puff pastry on parchment paper…

this easy caramel apple tart is always a crowd pleaser - the perfect fall dessert recipe

line it with apples…

this easy caramel apple tart is always a crowd pleaser - the perfect fall dessert recipe

sprinkle it with a little brown sugar…

this easy caramel apple tart is always a crowd pleaser - the perfect fall dessert recipe

add a few cracks of salt for good measure…

this easy caramel apple tart is always a crowd pleaser - the perfect fall dessert recipe

top it with nuts for fall flavor!

this easy caramel apple tart is always a crowd pleaser - the perfect fall dessert recipe

Caramel Apple Tart

Prep Time 00:10 Cook Time 00:20 Total Time 0:30
Serves 15     adjust servings

 

Ingredients

  • 1 puff pastry sheet, thawed per package instructions
  • 2 large apples, sliced thin
  • 1/3 c brown sugar
  • 1/2 jar caramel sauce
  • optional: pecans

Instructions

Preheat oven to 400 degrees.

Place your puff pastry on a sheet pan {I use parchment for ease of removing the tart later}.

Line your apples along the inside of the puff pastry.

Sprinkle brown sugar over apples and a few cracks of sea salt with optional pecans. 

Bake 20 minutes. 

Remove from oven and top with caramel sauce. Best served warm.

by

Recipe Notes

 

this easy caramel apple tart is always a crowd pleaser - the perfect fall dessert recipe

Don’t miss these apple recipes for fall…

the best fall apple recipes

Apple Pie Cinnamon Rolls by Ella Claire | Rustic Apple Cranberry Pie by Anderson and Grant |

Apple-Cranberry Slab Pie by Inspired by Charm | Apple Donuts by A Burst of Beautiful |

Caramel Apple Tart by Julie Blanner

the best fall apple recipes

Easy Apple Dumplings by Craftberry Bush | Apple Crisp by House 214 Design |

Apple Cider Scones by Everyday Occasions | Apple Fritter Skillet Bake by Nest of Posies |

Rustic Apple Tarte Tatin by Maison de Pax

the best apple recipes for fall

Paleo Apple Crisp by Nesting with Grace | Crock Pot Applesauce by My Sweet Savannah |

Gluten Free Apple Crisp by City Farmhouse |

Baked Breakfast Apples with Oatmeal by French Country Cottage |

Apple Blossom with Salted Caramel Sauce by Nina Hendrick Design

easy and beautiful apple recipes

 

No Churn Apple Pie Ice Cream by Boxwood Avenue | Bird’s Nest Apple Pie by Zevy Joy |

Apple Upside Down Spice Cake by Love Grows Wild

 

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entertaining expert and lifestyle blogger Julie Blanner

 

 

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