Peanut Butter Ice Cream

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  • Peanut Butter Ice Cream is incredibly creamy and made with just 3 ingredients in minutes. It’s the perfect dessert on it’s own but also pairs well with chocolate cakes, brownies and more!

    Creamy 3 ingredient peanut butter ice cream recipe

    Confession! I love peanut butter. I crave peanut butter. I could eat it for breakfast, lunch, dinner and dessert. Sometimes, I do. Now I have a new way to satisfy my peanut butter crazings cravings – in ice cream! Peanut Butter Ice Cream is the best of both worlds – it’s so creamy and slightly sweet.

    Creamy 3 ingredient peanut butter ice cream recipe

    I made this creamy Peanut Butter Ice Cream last week and everyone was taking dibs and scurrying to get the last drop. Next time, I’ll make a full batch {which is exactly what this recipe is for}.

    No churn peanut butter ice cream recipe

    This recipe is an adaptation from my favorite vanilla ice cream recipe – you just add peanut butter. Even the Peanut Butter Ice Cream mix before it’s frozen is so good you can hardly resist to lick it off the spoon!

    Peanut Butter Ice Cream makes an incredible dessert, but is also a great addition to skip-the-mix brownies, chocolate cobbler, cookie cobbler and more!

    Creamy 3 ingredient peanut butter ice cream recipe

    If you want to gift to neighbors, you can use these inexpensive ceramic miniature loaf pans from Michael’s. It makes about 6 miniature “loafs” for gifting. However, you can use any size loaf or cake pan.

    Creamy 3 ingredient peanut butter ice cream recipe

    You may also enjoy my other homemade ice cream recipes!

    This Peanut Butter Ice Cream recipe has been so popular it’s been featured by numerous magazines online, too! One bite and you’ll know why!

    I hope you enjoy this Peanut Butter Ice Cream as much as we do! If you try it, please don’t forget to leave a 5 star rating in the comments below. Saving it for later? You can pin it with the button above.

    Peanut Butter Ice Cream

    Course Dessert
    Cuisine American
    Keyword dessert, easy dessert, ice cream, peanut butter
    Prep Time 5 minutes
    freeze 4 hours
    Servings 12

    Ingredients

    Instructions

    1. In a mixing bowl, whip heavy cream until stiff peaks form.

    2. Blend in sweetened condensed milk and peanut butter.

    3. Pour into loaf pan.

    4. Freeze 2+ hours (4+ for full size loaf pan).

    Recipe Notes

    You can mix in chocolate chips, nuts or peanut butter chips if you'd like once all ingredients are blended together.

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