Homemade Oreos

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  • Easy homemade oreos recipe with creamy filling

    I’m not sure if I should actually call these homemade Oreos, because I think they’re so much better! They’re made-from-scratch with staple ingredients & have just the right crunch. They’re similar to the original in that it’s velvety cream sandwiched between two chocolate cookies & you can’t stop at just one.

    Easy homemade oreos recipe with creamy filling

    There are a couple of tips to make sandwich cookies without a lot of effort:

    • Roll out dough onto a parchment paper lined cookie to minimize cleanup. 
    • Cut cookies directly on the cookie sheet to eliminate the need to transfer cookies. After you cut out the dough, just peel away the excess & bake! 
    • Spread the cream frosting directly on the cookies or pipe it on by cutting the tip off of a sandwich bag, filling it with icing & squeezing it directly onto the cookie.

    Easy homemade oreos recipe with creamy filling

    You’ll also love these Red Velvet Sandwich Cookies – especially for Valentine’s Day!

    Easy homemade oreos recipe with creamy filling
    4.75 from 4 votes
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    Homemade Oreos

    Ingredients

    Instructions

    1. Combine butter, sugar & vanilla. Add egg.
    2. In a small bowl, combine remaining ingredients. Gradually add into the butter mixture.
    3. Wrap the dough in saran wrap & refrigerate for 1-2 hours.
    4. Meanwhile, combine filling ingredients & mix until smooth.
    5. Preheat oven to 325 degrees. Line cookie sheets with parchment paper.
    6. Roll out dough & cut with cookie cutters, peeling away excess dough.
    7. Bake 6 minutes & allow to cool.
    8. Spread filling onto cookies & press to create sandwiches.

    This post is sponsored by La Crema Wines; however, all ideas & opinions are my own. Thanks for supporting the sponsors that enable me to bring you fresh creative content! 

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