Pasta Chips

LAST UPDATED: Jun 15, 2019 | PUBLISHED: Feb 05, 2015 | By: Julie Blanner

Easy Italian nachos recipe with juicy chicken & amazing asiago cream sauce!

Pasta Chips are incredibly easy to make. I finally decided to make a batch after enjoying them at Addison’s in Columbia, Missouri.

To make pasta chips you’ll need:

  • A bag of your favorite large pasta noodles – pick a shape that will scoop well
  • Shortening

Prepare your noodles according to package directions.

Meanwhile, heat shortening in a large pot on medium-high.

Strain your noodles & fry a layer at a time, flipping them after a minute.

Remove & allow to dry on a paper towel lined plate.

Enjoy!

Have you had pasta chips before? I have yet to find a place you can purchase them & have only found what I’d consider pasta crackers.

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