Homemade Taco Seasoning Recipe

This homemade taco seasoning recipe is a pantry must have! Easy to make and store, this spice mix will add flavor to your Mexican meals.

Use with steak, ground beef, chicken or even fish to add an authentic Mexican taste to your tacos.

Homemade spice mixes like my Allspice Mix and this taco seasoning are must haves in my kitchen. I always have a stash as they are so easy to just pull out and add a hit of flavor to weekday meals. Transform your taco Tuesday with this easy and flavorful Mexican seasoning.

As always, I am a fan of shortcuts when they don’t sacrifice quality or flavor. A packet of taco seasoning can be an easy way to get a Mexican-inspired dinner on the table, but I love keeping this homemade seasoning blend in our spice cabinet.

Don’t miss my cajun seasoning and fajita Seasoning – more options with a little spice! They are the perfect addition to so many of your proteins that need a deep, spicy kick.

Once you know how easy it is to blend your own easy seasoning mix, you’ll never go back!

To Make This Homemade Taco Seasoning Recipe You Will Need:

This spicy seasoning is made with a handful of readily available dried spices:

• Chili powder
• Garlic and onion powder
• Crushed Red Pepper Flakes
• Oregano
• Paprika
• Cumin
• Salt and pepper

How to Make Your Own Homemade Taco Seasoning Mix

It takes a literal minute to make your own Mexican seasoning recipe!

How Do You Use This Mexican Seasoning Recipe?

This taco seasoning has so many uses, it’s probably one of the most used spices in my pantry, and it’s not just for tacos! It is, of course, great to stir a couple of tablespoons into ground beef as you are cooking for a really flavorsome taco filling and you can also us it as a dry rub on steak, chicken or fish before grilling. Mix it with a little oil if you prefer to marinate the meat first.

It’s so amazing with these Soft Chicken Tacos and Carne Asada Tacos!

This spice mix is also great to add to a host of other dishes, like chili, bolognese and even add a little to your tomato soup for a hit of heat!

Homemade Taco Seasoning vs Store Bought

By making your own Mexican seasoning, you can easily control the amount of spice in it plus it also has a longer shelf life and it is far more economical. I find the store bought taco seasonings so wasteful, instead I can whip up a huge batch in a matter of minutes and reach for it whenever I want to add more flavor to a meal.

Homemade Seasonings Are Healthier Than Store Bought

So many of the store bought Mexican seasoning recipes contain ingredients and preservatives to extend the shelf life of the product as well as sugar. This homemade mix contains no added sugar, oil or stabilizers. Everything that goes into this mix is natural and honestly, the flavor of this easy seasoning recipe is so much better!

How Long Does A Homemade Spice Mix Last?

This spice mix, if stored properly, can last for up to 2 months; store it in an airtight container in a cool and dark place and away from moisture. Make sure that the spices you use aren’t stale, check this by rubbing a little between your thumb and finger, if no aroma is released, it’s time to replace your spice.

Top Tips To Make This Homemade Taco Seasoning Recipe

• Check that your spices aren’t stale before making the mix.
• Store in an airtight container in a cool, dry and dark place.
• If you like things spicier, or milder, increase or decrease the amount of chili powder.
• Mix with a little oil to make a marinade, use it as a dry rub or simply stir it into your meal while cooking.

If you try this homemade taco seasoning recipe, please come back to share using my five star rating in the comments below! Not only do I appreciate it, but I know readers do, too! For more easy recipes and simple living ideas, subscribe to my newsletter!