Apple Cider Donut Holes

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  • Apple Cider Donut Holes are one of my favorite fall recipes. They’re a mix of a baked donut and a mini muffin that melt in your mouth. They have a hint of apple cider flavor and are always a hit!

    Apple Cider Donut Hole Recipe

    Each fall I look forward to going to apple orchards and pumpkin patches for lots of fall fun and of course, Apple Cider Donuts! I tweaked one of my favorite recipes {meltaway mini muffins} to recreate the fall favorite without the fuss. These Apple Cider Donut Holes are quick, easy, bite-sized goodness and eliminate the need for a donut pan! For the ultimate Fall experience, dip them in caramel sauce!

    Favorite fall recipe - apple cider donut holes

    How to Make Apple Spice:

    If you don’t have apple pie spice on hand, don’t fret. It’s easy to make your own! Just combine:

    • 4 tsp cinnamon
    • 1 tsp nutmeg
    • 1/2 tsp allspice
    • 1/2 tsp ginger

    Easy apple cider donut holes recipe

    apple cider donut holes recipe

    How to make apple cider donut holes

    Easy apple cider donut holes recipe
    5 from 1 vote
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    Apple Cider Donut Holes

    Apple Cider Donut Holes are one of my favorite fall recipes. They're a mix of a baked donut and a mini muffin that melt in your mouth. They have a hint of apple cider flavor and are always a hit!

    Course Breakfast, Dessert
    Cuisine American
    Keyword apple cider donut holes, apple cider doughnut holes, donut holes, donuts, doughnuts, easy breakfast
    Prep Time 10 minutes
    Cook Time 14 minutes
    Total Time 24 minutes
    Servings 2 dozen
    Calories 1108 kcal

    Ingredients

    Muffin Mix:

    Topping:

    • 1 stick butter melted
    • 1/2 c sugar
    • 1/4 tsp apple spice
    • 1/2 tsp cinnamon

    Instructions

    1. Preheat oven to 350 degrees.
    2. Combine dry ingredients, set aside.
    3. Beat liquid ingredients, then gradually beat in dry mixture until moist.
    4. Grease mini muffin pan {don’t use liners} and fill each just over ⅔ full.
    5. Bake 14 minutes and allow to cool 5 minutes. Remove from pan.
    6. Roll muffins in butter, followed my sugar mixture, serve warm and enjoy!
    Nutrition Facts
    Apple Cider Donut Holes
    Amount Per Serving
    Calories 1108 Calories from Fat 333
    % Daily Value*
    Total Fat 37g 57%
    Saturated Fat 22g 110%
    Cholesterol 172mg 57%
    Sodium 351mg 15%
    Potassium 630mg 18%
    Total Carbohydrates 180g 60%
    Dietary Fiber 3g 12%
    Sugars 105g
    Protein 15g 30%
    Vitamin A 24.3%
    Calcium 32.7%
    Iron 29.5%
    * Percent Daily Values are based on a 2000 calorie diet.

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