This delicious chocolate sauce recipe is made from just two ingredients and takes minutes to make. It’s the perfect topping for ice cream, and quite honestly, I can eat it by the spoonful!
Get the secret to make the best chocolate sauce recipe you’ve ever tried!
One of the greatest perks of living in St. Louis is living near Ted Drewes Frozen Custard. Well, relatively. It’s an hour round trip drive from our part of town, but it’s absolutely worth it!
Ted Drewes Chocolate Sauce is a little know secret. In fact, most St. Louisan’s don’t know is on the menu. Once I tried it, I never looked back. I order it on top of my concrete every time!
Why You’ll Love this Recipe
Two ingredients are blended together to make this magical sauce!
It has a delightful consistency not found in most sauces that makes it divine. After a lot of experimenting in our test kitchen, I discovered the secret of this incredible sauce!
A blend of marshmallow fluff and fudge! Separate they’re delicious, but together, they’re magical!
Shopping List
- Marshmallow Fluff
- Fudge Sauce
How to Make
- In a medium mixing bowl (or stand mixer fitted with the whisk attachment), combine fluff and fudge on medium low until smooth.
- Serve on top of ice cream or dessert.
Top Off These Amazing Ice Creams
Perfect Topping for These Desserts
Secret Chocolate Sauce
Ingredients
- 7 ounces marshmallow fluff
- 12 ounces hot fudge sauce (also called hot fudge topping)
Instructions
- In a medium mixing bowl or stand mixer fitted with the whisk attachment, combine fluff and fudge on medium low until smooth.
- Serve on top of ice cream or dessert.
Julie’s Tips
Estimated nutrition information is provided as a courtesy and is not guaranteed.
Thank you so much for sharing this secret! I hurried to the store and bought the fluff and fudge sauce and whipped it right up! I live in Illinois, so itโs a bit of a drive to get to Ted Drewes, so I donโt go often. Iโve been craving this sauce and now I can make it at home! Youโre a Rock Star! However, I am going to blame you for the five pounds Iโm going to gain! LOL.
Hi Sara!
I’m so glad to hear you’re excited about this recipe!
Thanks so much for your comment,
Julie
Hello Julie- I grew up in St Louis and was a frequent visitor to Ted Drews. My go to was just a plain chocolate sundae with nuts. I need some clarity on the recipe. Iโm not coming across and just fudge sauce but always hot fudge. Is it possible they are using a chocolate syrup with the marshmallow fluff. If you have a name brand of the fudge sauce please pass it on. Thanks -Rich
Hi Rich!
I’m so glad you found our recipe! The hot fudge sauce we use is often called “hot fudge sauce” or just “hot fudge topping”. It’s easiest to find the Smucker’s brand version, which is called a hot fudge topping. We love the Williams Sonoma hot fudge, too, if you have one of their stores nearby.
I hope that helps, and I hope you enjoy!
Julie
This hits it right on the mark. I lived a couple blocks from Ted Dreweโs for a number of years, and this sauce is the key to the Terramizzou Sundae and others. Thank you for figuring this out and posting it. Iโm in Charlotte, NC now and missing TDโs in a big way!
Hi Matt, thank you for the review. Glad you are able to have a little taste of Ted Drewes in Charlotte, enjoy!