The best things in life usually don’t come in a box, and neither do these brownies! The best part – they only take 5 minutes to make and use only staple ingredients. The con? They only take 5 minutes and use only staple ingredients, making them all too easy for those last minute indulgences! These brownies are fudgy in the middle and slightly crunchy on top. They’re addictive, perfect to pair with a scoop of ice cream. I dare you to think outside of the box!
Chances are, you have all the ingredients on hand. I love whipping these up last minute to surprise Chris and for surprise guests. They never disappoint. I know they’ll you’ll love them to and question why you ever ran to the store for a mix. Craziness.
To see how easy this Fudge Brownie Recipe is, watch the video below.
Best Brownies
Servings 9
Ingredients
- 1 c vegetable oil
- 2 c sugar
- 2 tsp vanilla
- 4 eggs
- 1 c flour
- 2/3 c unsweetened cocoa
- 1/2 tsp baking powder
- 1/2 tsp salt
Instructions
- Preheat oven to 350 degrees. Grease 8x8 pan.
- Beat oil, sugar and vanilla, beat in eggs.
- In a small bowl, combine flour, cocoa, baking powder and salt.
- Gradually add into your mixture and blend well.
- Bake 40 minutes.
Hi there! This looks so good! I was wondering though, how many eggs do you use? I can’t find them listed in the ingredients. Thank you! I can’t wait to try them! 🙂
I’m so sorry, 4! I just updated the post format yesterday and missed it. Thanks for bringing it to my attention.
Oh Yum!! These do look simple to make yet delicious!!