Easy Baked Goat Cheese and Honey Appetizer

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  • Easy crowd pleasing baked goat cheese and honey appetizer recipe that looks as good as it tastes. It’s an easy to serve appetizer with fruits and crackers.

    easy baked goat cheese appetizer recipe

    Just before Thanksgiving one of our lake neighbors and I were discussing our favorite holiday appetizers. I expressed my love for baked brie, which she had never tried when she mentioned it sounded much like one of her favorite recipes – Baked Goat Cheese and Honey.

    goat cheese and honey appetizer recipe

    I’ve always loved a whipped goat cheese drizzle with honey and thyme, so I was intrigued. Plus, I look for every opportunity to wrap cheese in puff pastry. It’s a glorious combination that holds the cheese together making it presentable, but adds a buttery flavor and nice flaky texture to cheese.

    baked goat cheese and honey appetizer

    This easy baked goat cheese appetizer takes just 5 minutes hands on time and presents well with an array of fruits and crackers.

    how to make baked goat cheese and honey appetizer

    It’s so easy that I decided to whip up a little video, too.

    baked goat cheese recipe

    goat cheese and honey

    Baked Goat Cheese

    Easy crowd pleasing baked goat cheese and honey appetizer recipe that looks as good as it tastes. It's an easy to serve appetizer with fruits and crackers.

    Course Appetizer
    Cuisine American
    Keyword appetizer, cheese, easy appetizer, puff pastry
    Prep Time 5 minutes
    Cook Time 20 minutes
    Total Time 25 minutes
    Servings 12
    Calories 159 kcal

    Ingredients

    • 1 sheet puff pastry thawed according to instructions
    • 11 oz goat cheese
    • 1 egg
    • 1 tbsp water
    • 1 tbsp honey {or to taste}

    Instructions

    1. Preheat oven to 400 degrees.
    2. Roll thawed pastry on a floured surface.
    3. Place goat cheese in the center of the puff pastry and fold it over to cover cheese, trimming excess, tucking and pinching dough to seal.
    4. Beat egg and water in a small dish. Brush pastry with the mixture to coat all sides.
    5. Bake 20 minutes or until golden and drizzle with honey. Allow to stand 10 minutes before serving.
    Nutrition Facts
    Baked Goat Cheese
    Amount Per Serving
    Calories 159 Calories from Fat 54
    % Daily Value*
    Fat 6g9%
    Saturated Fat 3g15%
    Cholesterol 25mg8%
    Sodium 101mg4%
    Potassium 11mg0%
    Carbohydrates 1g0%
    Sugar 1g1%
    Protein 5g10%
    Vitamin A 290IU6%
    Calcium 38mg4%
    Iron 0.6mg3%
    * Percent Daily Values are based on a 2000 calorie diet.

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