S’mores Toffee

LAST UPDATED: Feb 14, 2020 | PUBLISHED: Jan 08, 2015 | By: Julie Blanner

5 ingredient easy S'mores Toffee recipe

I’ve always been a huge fan of s’mores. I’ll take them fireside, blended into frozen custard, made into cookies, you name it. In fact, years ago there was a place that served s’mores hot chocolate & I was hooked on it. I was actually excited for winter until one year, the s’mores hot chocolate didn’t reappear. I’m only slightly ashamed to admit that I wrote to corporate asking for them to bring it back…either I was the only one who appreciated it or someone was watching over me trying to reduce my caloric intake because it never returned. I’ve never quite mastered it, but have found alternative ways to get my fix, like with s’mores toffee!

Staple ingredient s'mores toffee recipe - easy & incredibly delicious!

This recipe is a little twist on my elementary school favorite, which is an easy toffee made with saltines. In this recipe, I replaced the saltines with graham crackers & toasted marshmallows on top. The only problem is, now I feel like all graham crackers should be smothered in brown sugar & butter!

5 ingredient easy S'mores Toffee recipe

The easiest toffee - 5 ingredient s'mores toffee recipe

5 ingredient easy S'mores Toffee recipe

S'mores Toffee

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Course: Dessert
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes


  • graham crackers
  • 1/2 c butter
  • 1 c brown sugar packed
  • 1 bag miniature semi-sweet chocolate chips
  • 1 bag miniature marshmallows.


  • Preheat oven to 350 degrees.
  • Line cookie sheet with graham crackers.
  • In a saucepan on medium, combine butter and brown sugar. Stir continuously. When it comes to a boil, slowly pour mixture over crackers and spread with a spatula. {It doesn't have to be perfect!}
  • Bake 3 minutes.
  • Remove from oven and sprinkle with chocolate chips, allow a minute or two to melt, smoothing the chocolate with a spatula.
  • Top with marshmallows & return to the oven for 2 minutes, or until slightly toasted.
  • Allow the toffee to cool & set {you can refrigerate to speed the process} & then cut into pieces.
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Unbelievably good s'mores toffee recipe

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