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3 ingredient lemon berry pie – So easy & refreshing! Serve frozen to make it one of the summer dessert recipes you’ll want on any hot summer night.
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Amazingly Refreshing Lemon Berry Pies
My mom had a recipe box full of quick & easy summer desserts. My sister, Cheryl, recently shared one of her favorites with me. It’s so incredibly easy & refreshing after a hot summer day. I mixed it up a little & made individual servings with a brown sugar graham cracker crust. The crust was so good, that I was one short :). Cheryl & I are not sure what mom called these {it was omitted from her recipe}, but I think Lemon Berry Pie suits them perfectly!
How To Make Lemon Berry Pies
With just 3 ingredients & 1 step {with a pre-made graham cracker crust}, you can see why we love them as much as mom did!
Helpful hint: one sleeve of graham crackers generally yields a cup crushed.
Looking For The Perfect Summer Dessert Recipes?
I serve these frozen on a hot summer night, but they’re also great refrigerated!
Ice cream and pies are a match made in heaven, so check out these ice cream recipes to find your favorite flavor to pair with this Lemon Berry Pie!
If the ice cream and pies weren’t enough to cool you off, try ending the night with this amazing Rosé Slushy.
Did you make this? Rate the recipe and tag me on social @julieblanner!
Easy Lemon Berry Pie | Refreshing Summer Dessert
3 ingredient lemon berry pie - So easy & refreshing! Serve frozen to make it one of the summer dessert recipes you'll want on any hot summer night.
Yield
Ingredients
- 1 cup graham crackers crushed
- 3 tablespoon brown sugar packed
- 3 tablespoon butter melted
- 6 ounce lemonade concentrate thawed
- 12 ounce cool whip thawed
- 1 can sweetened condensed milk
- fresh fruit
Instructions
- Preheat oven to 325 degrees.
- Combine crushed crackers, sugar & butter. Spoon a tablespoon into each cupcake liners & press.
- Bake 5 minutes.
- Combine filling ingredients & spoon into crust. Top with your favorite fruits.
- Refrigerate.
Tips
Can be served either frozen or refrigerated
Try chocolate graham crackers for a chocolate dessert
Nutrition Information
Calories: 163kcal (8%), Carbohydrates: 27g (9%), Protein: 2g (4%), Fat: 5g (8%), Saturated Fat: 3g (15%), Cholesterol: 15mg (5%), Sodium: 92mg (4%), Potassium: 120mg (3%), Sugar: 22g (24%), Vitamin A: 150IU (3%), Vitamin C: 1.8mg (2%), Calcium: 90mg (9%), Iron: 0.3mg (2%)
Estimated nutrition information is provided as a courtesy and is not guaranteed.
Anonymous says
Is that frozen fruit on the top? You don’t say anything about the fruit.
Julie says
Yes, it’s mentioned in the recipe, but I didn’t mention it in the ingredient list, sorry. I just updated it. Enjoy!
Kumiko Durggins says
How​ do you get them out of the cupcake tin if not frozen?
Becky | The Cookie Rookie says
I just love these! So pretty, sweet, and easy! I’ll be making these this Summer for sure!
Julie says
Thank you, Becky!
Kelley says
Those look absolutely darling. And so perfect for summer.
dina says
they are so cute and look yummy!
Peg says
We used to call this frozen lemonade pie! So good and easy!
Julie says
Love that name! That’s exactly what it tastes like! Happy 4th!