How to Make Ravioli with Wonton Wrappers

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  • How to make ravioli with wonton wrappers

    It’s hard to believe another month has come and gone. I’m joining Laura from Finding Home Farms with another 10 minute idea this month – 10 minute dinners. I decided it was the perfect opportunity to share how to make ravioli with wonton wrappers, it’s a shortcut to some of my favorite recipes. You can usually find them near tofu in the produce section. They’re super-thin, which makes them ideal for stuffing.

    How to Make Wonton Ravioli | A 10 minute dinner, Cheese Ravioli in a Sage Browned Butter Sauce

    Can you believe you can make homemade ravioli with wonton wrappers in just 10 minutes? No special tools necessary and they’re soooooo good!

    How to make ravioli with wonton wrappers - unbelievably quick and easy dinner!

    Bring a saucepan of water to a boil over medium-high heat. Meanwhile in a pot, melt butter over medium. Once melted, add sage leaves.

    Step by step tutorial to make ravioli with wonton wrappers in just 10 minutes!

    How to make ravioli in just 10 minutes

    Line up wonton wrappers and baste them with a beaten egg.

    Make homemade ravioli with wonton wrappers in minutes!

    Mix your filling and drop by small golf ball size balls onto your wrappers.

    How to make wonton ravioli in just 10 minutes

    How to make ravioli with wonton wrappers - unbelievably quick and easy dinner!

    Seal. I love using a ravioli cutter, but it’s completely unnecessary. You can use any cookie cutter, too, like this heart shaped cutter for Valentine’s Day.

    Valentine's Day dinner - easy homemade heart shaped ravioli

    How to Make Wonton Ravioli | A 10 minute dinner, Cheese Ravioli in a Sage Browned Butter Sauce

    Boil for 2 minutes and toss in melted butter. Garnish with parmesan and sage.

    How to Make Wonton Ravioli | A 10 minute dinner, Cheese Ravioli in a Sage Browned Butter Sauce

    You can use wonton wrappers for any of my ravioli recipes!

    How to Make Ravioli with Wonton Wrappers

    Prep Time 8 mins Cook Time 2 mins Total Time 10 mins

    Ingredients

    • 1/2 c butter, salted
    • 6 sage leaves
    • 1 package wonton wrappers
    • 1 egg, beaten
    • 1 c ricotta
    • 2 c mozzarella

    Directions

    1. Bring a saucepan of water to a boil. Melt butter in a pot over medium heat and add sage leaves.
    2. Lay out wonton wrappers and baste with egg.
    3. Combine ricotta and mozzarella and drop onto wonton wrappers. Pinch to seal.
    4. Boil 2 minutes and toss in butter sauce, garnish with parmesan.
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    I can knock out 2 servings in 10 minutes and 4 servings in 15. Enjoy!

    For more 10 minute ideas, visit Dream Green DIY, Finding Home Farms, Tidy Mom, and 4 Generations One Roof.

    Easy cheese ravioli in a sage butter sauce in just 10 minutes

     

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