You know breakfast rolls are just calling to be covered in icing. I made a sweet & refreshing orange glaze to drizzle, okay, pour over my orange rolls & I shamelessly couldn’t stop licking the beater.
This recipe is a blend of my standard vanilla glaze & a sweet orange glaze for a not-too-sweet, perfectly drizzly topping! Click here for the light & fluffy orange rolls recipe!
Orange Glaze Recipe
- 3 Tbsp orange or lemon juice
- 1 Tbsp butter melted
- 2 c powdered sugar
- 1 tsp vanilla
- Mix all ingredients together thoroughly until smooth & pour over the top of scones or rolls.
Who’s ready for breakfast?