Cream Cheese Spinach Dip

Spinach dip with cream cheese in a white bowl with chips.

4.83 from 58 votes

Cream Cheese Spinach Dip

This cream cheese spinach dip is quick and easy to prepare, making it a great last minute appetizer that feels anything but last minute.

Prep Time10

Cook Time10

Total Time20

Course: Appetizer

Cuisine: American

Servings:

Author: Julie Blanner

Ingredients

10 ounces spinach chopped, frozen
6 ounces cream cheese softened
¼ cup mayonnaise
¼ cup sour cream
⅓ cup shredded parmesan fresh grated
4 ounces Monterey jack cheese 1 cup grated
2 teaspoons minced garlic fresh
1 tablespoon dried minced onion flakes
⅛ teaspoon crushed red pepper flakes
⅛ teaspoon black pepper

Instructions

Preheat oven to 350°F. Grease small baking dish and set aside.
Steam frozen spinach in the microwave according to package instructions and drain excess liquid.
10 ounces spinach
In a small mixing bowl, add spinach, cream cheese, mayonnaise, sour cream, parmesan, Monterey jack, minced garlic, onion flakes, red pepper flakes, and black pepper. Using a rubber spatula, stir until well combined.
6 ounces cream cheese, ¼ cup mayonnaise, ¼ cup sour cream, 10 ounces spinach, 1 tablespoon dried minced onion flakes, 2 teaspoons minced garlic, ⅓ cup shredded parmesan, 4 ounces Monterey jack cheese, ⅛ teaspoon crushed red pepper flakes, ⅛ teaspoon black pepper
Bake uncovered for 10 minutes. Remove from oven, stir, and add optional garnish of crushed red pepper flakes. Serve with vegetables, tortilla chips, crostini, or crackers.

Video

Notes

Grate parmesan and Monterey jack for best results and the creamiest texture. Pre-shredded cheese is covered in a flour-like substance, which resists melting.

Make Ahead

To make ahead, prepare mixture, cover and refrigerate. Bring to room temperature 20 minutes while pre-heating oven and bake. Alternatively, make, cover and bake, bring to room temperature, cover and refrigerate and warm to serve.

Substitutions

To substitute fresh spinach and steam according to package directions, and be sure to drain and dry before adding to the dip mixture.

Serving Suggestions

Serve with crackers, crostini, chips or veggies.

Enjoy on top of burgers, in a grilled cheese or stuffed chicken.

To Store

Refrigerate covered for up to five days. Before warming, allow to set out 20-30 minutes to prevent dish from breaking between refrigerator and oven.

Nutrition