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Pumpkin Pie Spice
Learn how to make pumpkin pie spice to keep on hand in your pantry! Why run to the store when you can make your own seasoning blend at home? Learn exactly what is in pumpkin pie spice.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Seasoning
Cuisine:
American
Servings:
5
Author:
Julie Blanner
Ingredients
1
tablespoon
cinnamon
1
teaspoon
nutmeg
1
teaspoon
ginger
½
teaspoon
ground cloves
Instructions
In a small bowl or jar, combine ingredients. Shake or stir.
Store in an airtight container or spice jar.
Notes
*Add a touch of allspice if you'd like a little extra spicy flavor.
To Store
To maximize the shelf life store spices in a cool, dark cabinet, away from direct heat or sunlight in an airtight container.
Nutrition
Calories:
7
kcal
|
Carbohydrates:
2
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
1
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Calcium:
16
mg
|
Iron:
1
mg