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5
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Mango Margarita
A simple and refreshing Mango Margarita recipe served frozen or over ice. Quick and easy to make and serve.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Drinks
Cuisine:
American, Mexican
Servings:
1
cocktail
Author:
Julie Blanner
Ingredients
1
shot good tequila
(2 ounces)
3
tablespoon
lime juice
1
tablespoon
orange juice
(optional)
2
teaspoon
agave nectar
3
tablespoon
mango puree
Instructions
Add tequila, lime juice, orange juice, agave and mango puree to a shaker.
Shake well, strain and pour over ice.
Notes
Substitutions
Tequila
- Use your favorite tequila. The better quality, the better flavor. Patron Silver, Camerena Reposado, Camerena Silver or Altos are favorites.
Lime Juice
- Freshly squeezed or store bought in the produce or juice aisle.
Orange Juice
- Replace with lime juice or lemon juice, if needed. Freshly squeezed or store bought.
Agave
- Replace with honey or simple syrup in a pinch.
Tips
Cocktail Shaker Alternative
- Shake the ingredients in a tightly sealed mason jar.
Nutrition
Calories:
238
kcal
|
Carbohydrates:
27
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
3
mg
|
Potassium:
127
mg
|
Fiber:
1
g
|
Sugar:
22
g
|
Vitamin A:
480
IU
|
Vitamin C:
38
mg