Incredible Cinnamon Sugar Cookies topped with Cinnamon Frosting made with butter, oil, sugar, powdered sugar, eggs, cinnamon, vanilla and staple ingredients. This Cinnamon Sugar Cookie Recipe is a blend of a snickerdoodle and sugar cookie that you'll make time and time again.
In a large mixing bowl, combine butter, oil, vanilla etract, sugars and cinnamon until smooth.
Blend in eggs.
Add flour, salt, cream of tartar, and baking soda.
Refrigerate dough 1 hour. Preheat oven to 350°F
Roll or scoop dough into large balls and drop on cookie sheet. Bake 8-10 minutes watching carefully as to not over bake. Allow to cool 1 minute on cookie sheet before transferring to a wire rack to cool.