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Hamburger Seasoning
With this quick and easy burger seasoning recipe, you use the freshest ingredients to get the most mouthwatering blend of flavors!
Course
Seasoning
Cuisine
American
Prep Time
5
minutes
Total Time
5
minutes
Servings
8
Calories
5
kcal
Author
Julie Blanner
Ingredients
2
teaspoons
paprika
¼
teaspoon
cayenne pepper
½
teaspoon
garlic powder
½
teaspoon
onion powder
1
teaspoon
salt
thick flakes of fresh ground sea salt preferred
1
teaspoon
black pepper
thick flakes of fresh ground black pepper preferred
1
teaspoon
brown sugar
packed
Instructions
In a small bowl, thoroughly mix ingredients together.
Store in an airtight container at room temperature.
Notes
Tips
Adjust flavors to your taste. If you want more heat, add a pinch or two more cayenne. If you want more sweetness, add more brown sugar.
Fill small, lidded glass jars. Make sure to add a label with the contents and the date. It makes a great gift for neighbors and friends!
Nutrition
Calories:
5
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
291
mg
|
Potassium:
20
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
274
IU
|
Vitamin C:
1
mg
|
Calcium:
4
mg
|
Iron:
1
mg