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Cream Cheese Fruit Dip with Marshmallow Fluff
Cream cheese fruit dip is the perfect accompaniment to a beautiful fruit platter. It's sweet, yet balanced and made with just three simple ingredients!
Prep Time
3
minutes
mins
Cook Time
0
minutes
mins
Total Time
3
minutes
mins
Course:
Appetizer, Brunch, Dessert, Side Dish
Cuisine:
American
Servings:
16
Author:
Julie Blanner
Ingredients
8
ounces
cream cheese
softened
7
ounces
marshmallow fluff
1
teaspoon
vanilla extract
Instructions
Beat cream cheese, marshmallow fluff and vanilla until smooth.
Serve with your favorite fruits.
Notes
Substitutions
Cream Cheese
- Full fat, light or whipped - your choice! You can even use strawberry flavored cream cheese if you wish.
Vanilla
-
Homemade vanilla extract
or store bought, whatever you have on hand! You can substitute with lemon or orange extract.
Variations
Citrus
- For a hint of citrus flavor, just add a splash of orange juice. It makes this Marshmallow Fruit Dip taste refreshing for summer!
Strawberry
- For a little strawberry flavor, substitute strawberry cream cheese. It will still blend beautifully with a variety of fruits for dipping.
Cherry
- Add maraschino cherry juice for a touch of cherry flavor and color!
To Store
Refrigerate covered up to 5 days.
Tips
You can warm marshmallow fluff 30 seconds in the microwave to make it easier to work with.
Nutrition
Calories:
87
kcal
|
Carbohydrates:
11
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Cholesterol:
15
mg
|
Sodium:
45
mg
|
Potassium:
19
mg
|
Sugar:
8
g
|
Vitamin A:
190
IU
|
Calcium:
14
mg
|
Iron:
0.1
mg