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Thick pancakes with peanut butter syrup recipe

Classic Pancake Recipe

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4
Author Julie Blanner

Ingredients

  • 2 c flour
  • 2 tsp baking powder
  • 1 tbsp sugar
  • pinch of salt
  • 1 tsp vanilla
  • 2 Tbsp butter softened
  • 1 1/2 c milk
  • 2 eggs

Instructions

  1. Combine dry ingredients.
  2. Add vanilla, butter and milk. Mix until incorporated well.
  3. Blend eggs in, careful not to overheat. It's okay to have lumps.
  4. Heat pan to medium. Pour mixture onto pan. Once it heavily bubbles, flip until slightly brown.