Print
Easy and flavorful grilled corn, indoors

Indoor Grilled Corn

Cook Time 9 minutes
Total Time 9 minutes
Author Julie Blanner

Ingredients

  • olive oil
  • corn on the cob washed and husked

Instructions

  1. In a skillet {preferably cast iron}, warm a little olive oil on medium heat.
  2. Add corn one cob at a time, rolling it in oil.
  3. Allow corn to cook for 3 minutes on each side until it slightly browns. Remove at about 9 minutes.