Easy Pimento Cheese Recipe
An easy Pimento Cheese recipe with cream cheese is an incredible topping for burgers, hot dogs or the gooiest grilled cheese. You can also enjoy it as a Pimento Cheese Dip to slather onto crackers, crostini, or vegetables. Or make a Pimento Cheese sandwich that will become your new obsession!
Prep Time 10 minutes
Total Time 10 minutes
- 8 oz cream cheese softened
- 1/2 c mayonnaise
- 2 c cheddar cheese freshly shredded
- 1/3 c piquillo peppers diced
- 1/8 tsp pepper
In a mixing bowl/mixer, whip cream cheese until light and smooth.
Stir in cheddar and peppers. Season with pepper.
Shredding your cheese fresh makes all the difference in this recipe.
Garnish with a few slices fresh chile. To make hot pimento cheese dip, simply add a bit of chopped fresh chile. Include the seeds and ribs to make it extra spicy!
Calories: 312kcal | Carbohydrates: 3g | Protein: 9g | Fat: 30g | Saturated Fat: 13g | Cholesterol: 67mg | Sodium: 401mg | Potassium: 67mg | Sugar: 2g | Vitamin A: 838IU | Vitamin C: 10mg | Calcium: 231mg | Iron: 1mg