Print
paloma recipe

Paloma

A Paloma is a popular cocktail in Mexico made with grapefruit flavored soda, tequila and lime. It's a delicious alternative to a skinny margarita that is full of flavor yet low calorie!
Course Drinks
Cuisine Mexican
Keyword cinco de mayo, entertaining, fiesta, light cocktail, low calorie cocktail, low carb, summer, tequila
Prep Time 3 minutes
Total Time 3 minutes
Servings 1
Author Julie Blanner

Ingredients

  • crushed ice
  • 1 oz tequila
  • 2 oz Fresca
  • squeeze of a lime wedge

Instructions

  1. Fill a glass with crushed ice.
  2. Add tequila and Fresca.
  3. Squeeze a lime wedge into the drink and garnish with a fresh slice of lime.

Recipe Notes

Optional: salt rim of glass by rimming it with grapefruit or lime and dipping into margarita salt.