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Easy Sweet Potato Casserole in just 10 minutes!

Sweet Potato Casserole Recipe

A must have, melt in your mouth Sweet Potato Casserole Recipe that is a crowd pleasing last minute side dish for Thanksgiving and Christmas. This Easy Sweet Potato Casserole is a dessert in disguise!
Course Side Dish
Cuisine American
Keyword casserole, easy recipe, easy side, potatoes, side dish
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 12
Author Julie Blanner

Ingredients

  • 1 large can sweet potatoes strained 
  • 1 c sugar
  • 1 tsp salt
  • 1 Tbsp vanilla
  • 2 eggs
  • 1/2 c butter melted

Topping:

  • 1 c brown sugar
  • 1/3 c flour
  • 1 c pecans chopped
  • 1/2 c butter melted

Instructions

  1. Preheat oven to 350 degrees. Grease casserole dish.
  2. Combine first set of ingredients. Mix well. Pour into casserole dish.
  3. Combine second set of ingredients & spoon on top of sweet potato mixture.
  4. Bake 30 minutes. Allow to cool 15 minutes before serving.

Recipe Notes

You can replace canned sweet potatoes with 3 cups mashed sweet potatoes.

This dish can be made ahead and baked when ready to serve.