VALENTINE'S

toffee

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"That stuff really is addictive…and sprinkles make everything more fun, don’t they?" -Lesslie 

Ingredients

saltine crackers butter brown sugar packed semi-sweet chocolate chips sprinkles

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Step 1

Preheat oven.

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Step 2

Line cookie sheet with saltine crackers.

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In a saucepan on medium, combine butter and brown sugar to create the amazing buttery toffee. Slowly pour mixture over crackers and spread with a spatula.

Step 3

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Remove from oven and cover with chocolate chips. Allow them to melt and spread to cover.

Step 4

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SPRINKLES! Cover toffee with sprinkles.

Step 5

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Allow to set and break into small or medium pieces.

Step 6

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easy recipe