SALTED CARAMEL chocolate chip cookies

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INGREDIENTS

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Why You Will Love This Recipe

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Mix dry ingredients and set aside. In mixer/mixing bowl, whisk butter, sugar, and brown sugar.

Add eggs and vanilla. Mix well. Blend dry ingredients in. Stir in chocolate chips.

Chill dough for 2 hours. Remove dough from fridge {about 10 minutes}.

Preheat oven to 325 degrees. Line cookie sheets with parchment paper.

Roll dough into large balls or use a scoop. Press the middle of your dough with your thumb and insert rolo. Cover with dough.

Crack sea salt on top and bake 13 minutes {resist the temptation to bake longer!} Allow to cool and enjoy!

let's eat

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SALTED CARAMEL chocolate chip cookies

so easy!

JULIEBLANNER.COM

INGREDIENTS

Flour Baking Soda Cornstarch Salt Butter Sugar Brown Sugar Eggs Vanilla Chocolate Chips Rolos Salt

Why You Will Love This Recipe

Stuffed with a rolo, they become salted caramel chocolate chip cookies – otherwise known as happiness! Easy and simple to make, this is about to become your favorite cookie recipe!

Mix dry ingredients and set aside. In mixer/mixing bowl, whisk butter, sugar, and brown sugar.

MIX INGREDIENTS

- STEP 1 -

Add eggs and vanilla. Mix well. Blend dry ingredients in. Stir in chocolate chips.

MIX INGREDIENTS

- STEP 2 -

Chill dough for 2 hours. Remove dough from fridge {about 10 minutes}.

CHILL DOUGH

- STEP 4 -

Preheat oven to 325 degrees. Line cookie sheets with parchment paper.

PREHEAT OVEN

- STEP 5 -

Roll dough into large balls or use a scoop. Press the middle of your dough with your thumb and insert rolo. Cover with dough.

ROLL DOUGH

- STEP 6 -

Crack sea salt on top and bake 13 minutes {resist the temptation to bake longer!} Allow to cool and enjoy!

BAKE

- STEP 7 -

let's eat

julieblanner.com

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