how to make
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My family loves this recipe & requested it for our breakfast for dinner night this week!
"
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CHERYL
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INGREDIENTS
chorizo cooked eggs Milk whole or heavy whipping cream tortillas queso pico de gallo salsa verde
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Why You Will Love This Recipe
This is a light and fluffy Mexican Breakfast Casserole layered with tortillas, chorizo, eggs, queso, pico de gallo, salsa verde and
so much flavor!
It’s a breakfast burrito casserole that your family will clamor over.
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Preheat oven to 350 degrees. Grease casserole dish.
PREP
- STEP 1 -
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Line casserole dish with tortillas.
LINE
- STEP 2 -
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Cook chorizo. Layer chorizo on top of tortillas.
LAYER
- STEP 3 -
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Top with another layer of tortillas.
TOP
- STEP 4 -
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Whisk eggs and milk together. Pour on top of tortillas.
WHISK
- STEP 5 -
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Bake 60 minutes.
BAKE
- STEP 6 -
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Cover in warmed queso, drizzle salsa verde and pico de gallo.
COVER
- STEP 7 -
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let's eat
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