JULIEBLANNER.COM
Oreo Crust
HOW TO MAKE
Quick
Two ingredients
Foolproof
Moist
Versatile
Oreo cookies
salted butter
Ingredients
Step 1
In a medium mixing bowl, combine crushed Oreos and melted butter with a spatula or a fork until all the crumbs are moist.
Step 2
Transfer to a greased pie dish, cake pan or springform pan.
Step 3
Press into dish or pan using a measuring cup or drinking glass to create a smooth, even crust without gaps.
Step 4
Refrigerate 30 minutes to set for no bake desserts. For baked desserts, fill and bake as instructed in your recipe.
Oreo Crust
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