MONSTER MASH cookies

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"These cookies will be gone in no time here! So fun to make and eat!" - ANNA -

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INGREDIENTS

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Why You Will Love This Recipe

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Brown butter in a medium saucepan until it has a nutty aroma. Combine sugars and vanilla, blend brown butter in.

Gently mix in eggs. Add flour, sprinkle baking soda, baking powder, and salt over the top of mixture and fold in.

Fold in pretzels, salted caramel chips and Reese’s Pieces. Make dough balls and insert any other candies you want to add.

Bake 10 minutes, remove from oven and carefully add candy corn to top. Bake 2 more minutes, remove from oven.

let's eat

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MONSTER MASH cookies

so easy!

JULIEBLANNER.COM

"These cookies will be gone in no time here! So fun to make and eat!" - ANNA -

INGREDIENTS

Butter Sugar Brown Sugar Vanilla Eggs Baking Soda Baking Powder Salt Flour Pretzels Caramel Chips Reese's Pieces Candy Corn

Why You Will Love This Recipe

These Monster Mash Cookies are the BEST way to use up the Halloween candy you’ve got lying around the house. They are the perfect blend of salty and sweet and perfectly chewy and thick.

Brown butter in a medium saucepan until it has a nutty aroma. Combine sugars and vanilla, blend brown butter in.

COMBINE

- STEP 1 -

Gently mix in eggs. Add flour, sprinkle baking soda, baking powder, and salt over the top of mixture and fold in.

FOLD

- STEP 2 -

Fold in pretzels, salted caramel chips and Reese’s Pieces. Make dough balls and insert any other candies you want to add.

INSERT CANDIES

- STEP 3 -

Bake 10 minutes, remove from oven and carefully add candy corn to top. Bake 2 more minutes, remove from oven.

BAKE

- STEP 4 -

let's eat

julieblanner.com

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