Easy Roasted Shrimp Cocktail

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Why You Will Love This Recipe

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INGREDIENTS

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Preheat oven to 400 degrees. Peel the shrimp, leaving the tails on. Devein if necessary.

Place shrimp on a sheet pain with the olive oil, salt and pepper and spread them out in a single layer.

Roast for 9-10 minutes, until pink, firm and cooked all the way through.

Set shrimp aside to allow to cool. Serve with cocktail sauce and a squeeze of fresh lemon juice.

let's eat

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Easy Roasted Shrimp Cocktail

JULIEBLANNER.COM

so easy!

Why You Will Love This Recipe

If you love a classic shrimp cocktail for a party appetizer, you’re going to be so excited about this roasted shrimp cocktail recipe! This is an appetizer that is truly timeless, and loved by so many – but now you can make your own in the simplest possible way.

INGREDIENTS

shrimp olive oil kosher salt black pepper lemon slices

Preheat oven to 400 degrees. Peel the shrimp, leaving the tails on. Devein if necessary.

PREP

- STEP 1 -

Place shrimp on a sheet pain with the olive oil, salt and pepper and spread them out in a single layer.

SET

- STEP 2 -

Roast for 9-10 minutes, until pink, firm and cooked all the way through.

ROAST

- STEP 3 -

Set shrimp aside to allow to cool. Serve with cocktail sauce and a squeeze of fresh lemon juice.

SERVE

- STEP 4 -

let's eat

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