HOW TO MAKE
Carrot Cheese Ball Easter Appetizer
"Cuteness overload! Love any kind of cheeseball, but I don’t think I’ve ever seen one look this adorable."
cream cheese butter shredded cheese carrot stem
Mix your cheese ball and refrigerator 30 minutes.
Drop the mixture onto wax paper and roll into a cone.
Use your fingers to mold it into a carrot shape, no need for perfection.
Place onto platter and sprinkle with shredded cheese.
Insert stem (cilantro, carrot stem, parsley all work well) and refrigerate until serving.
Ball Easter Appetizer