Carne Asada Tacos Recipe

Carne Asada Tacos JULIEBLANNER.COM HOW TO MAKE

Easy to make Naturally gluten-free Made in less than 30 minutes

Ingredients corn tortillas Chihuahua cheese arugula flank steak tomatillos serrano chiles avocado cilantro lime Serrano Avocado Salsa

Marinade Ingredients olive oil tequila lemon or lime juice worcestershire sauce dijon mustard chipotle peppers in adobo paprika salt pepper flakes

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[{"selector":"#anim-35d346a2-d4b8-4777-9e75-ae223be549c8","keyframes":{"transform":["translate3d(-115.14196%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Step 2 Place steaks in baking dish. Make cuts to allow marinade to soak into meat. Combine ingredients and pour over steak.

[{"selector":"#anim-f8fd169f-5fc8-4b3a-93ce-cf7a2df286e4","keyframes":{"transform":["translate3d(-114.8265%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Step 3 Heat grill or stovetop to medium high. Add steak and cook 4 minutes. Flip and cook 4 minutes or until it reaches the desired temperature.

[{"selector":"#anim-04e2d26c-935d-4778-873f-d825ce0fb95a","keyframes":{"transform":["translate3d(-115.14196%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Step 4 Remove from heat, cover and allow to rest at room temperature 10 minutes. Slice thin across the grain.

[{"selector":"#anim-ba83051f-efa7-40b4-acaf-3f559b472305","keyframes":{"transform":["translate3d(-115.14196%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Step 5 In a food processor, combine tomatillos, serranos, avocado, cilantro and lime juice. Pulse until smooth.

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