The Best Homemade Balsamic Glaze

how to make

    JULIEBLANNER.COM

Why You Will Love This Recipe

Balsamic Glaze (also often referred to as balsamic reduction) is an effortless sauce that is brimming with the tart bite of balsamic vinegar and sweetened with a little brown sugar.

INGREDIENTS

balsamic vinegar brown sugar

In a saucepan over medium heat, combine balsamic vinegar and brown sugar. Stir occasionally until sugar dissolves. Bring to a boil.

BOIL

- STEP 1 -

Reduce heat to low. Simmer 20 minutes or until it is reduced by half.

REDUCE

- STEP 2 -

Allow to cool and refrigerate.

COOL

- STEP 3 -

let's eat

julieblanner.com

GET THE FULL RECIPE AT