JULIEBLANNER.COM
Bucatini with Amatriciana Sauce
HOW TO MAKE
"My family loved how flavorful this is!! And I love that it is so easy to make!"
- Toni
pancetta olive oil onion minced garlic red pepper flakes San Marzano tomatoes pasta parmesan
Ingredients
Step 1
In a skillet over medium heat add oil and pancetta. Cook stirring occasionally, about 3 minutes.
Step 2
Add onion and garlic, stirring occasionally until tender.
Step 3
Stir in tomatoes and reduce to a simmer for 30 minutes.
Step 4
Bring a large pot of water to a boil. Add the pasta and cook al dente. Drain and toss with pasta sauce.
Step 5
Garnish with fresh grated parmesan.
Bucatini with Amatriciana Sauce
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