HOW TO MAKE AN
"We made these burgers last week and they definitely were juicy and delicious! They were quick to make with ingredients I keep on hand."
Mix all ingredients in a medium bowl.
Create four burger patties, creating a thumb print in the center. Refrigerate for 10 minutes.
Add butter to your pan. Then add burger patties, searing on the first side before turning.
Add cheese during the last 30 seconds of cooking to create the perfect melt!