The incredible thing about these homemade salsa recipes is that even though they are so simple to make, the flavor is out of this world!
Salsa has endless variations, and once you know a few of the basic tips, tricks and ingredients… you can create anything your heart desires!
These seven salsa recipes run the gamut, from timeless classics to fresh spins on the traditional. They are sure to be the hit of the party!
Fresh salsa recipes are one of those things that really upgrade anything else you serve. There’s just something about whipping up some fresh diced ingredients and serving from a pretty bowl that really elevates any party!
Today, I’m sharing my best tips for making homemade salsa, along with seven of my best salsa recipes. There’s more to come, too! I love sharing my favorite Mexican inspired flavors with you.
Don’t skip this fun taco bar, so much fun for a party. Serve them up with a margarita bar, too of course! I’ve even got a round up of the best cheeses for tacos.
Use the drop down Table of Contents menu to navigate this post – and don’t forget to pin and save for later!
The Best Salsa Recipes
Once you learn just how easy it is to make your own salsa at home, it’s hard to go back to store bought options.
These homemade salsa recipes are ideal for appetizers, and they work beautifully as one of our favorite taco toppings, too!
This round-up features our favorite salsa recipes from over the years – from fruity flavors to spicy and textural additions. First, a few of my best tips and some answers to your frequently asked questions.
Tips
- Dice all salsa ingredients small! It’s what helps you get a powerful impact of flavors with each bite.
- Don’t be afraid to try new things – as you can see, many of these recipes include fruit. It’s a wonderful balance to the heat of jalapenos.
- Serve salsa over tacos, over chicken, and as a dip. The options are endless!
- Learn How to Cut an Avocado here.
- Most salsa can sit out for up to two hours while serving. While they don’t freeze particularly well, you can refrigerate most of these recipes for up to a week!
- Don’t skip the best summer appetizers for more inspiration.
Scaling up, down or substituting? You’ll love this printable Measurement Conversion Chart!
Frequently Asked Questions
Salsas can be cooked, or served fresh. All of the recipes in this round-up are served fresh, no cooking required!
Salsa is packed with nutrients thanks to the wholesome ingredients! Fresh salsa not only packs a huge punch with flavor, but with added nutritional benefits, too. Many salsa recipes are low carb, low sugar and low calorie foods!
Salsa Recipes
Click through for a printable recipe card for each of these fabulous recipes!
Classic Pico De Gallo Recipe
Pico de gallo is a classic, traditional Mexican dip (or topping, or sauce, or slather-it-everywhere zesty and fresh flavor explosion). Basically, it’s an incredibly simple chunky, vibrant chopped salsa, and it’s ready in just minutes.
Chipotle Corn Salsa Recipe
This Chipotle Corn Salsa Recipe is delightfully sweet with a little heat! This easy dip or topping for tacos, quesadillas, burritos and more is full of fresh flavor.
Add Chipotle Corn Salsa to your burrito bowls, nachos and salads for the ultimate Chipotle copycat.
Salsa Guacamole
Salsa guacamole is a fresh, vibrant mix of salsa verde and traditional guacamole. It’s a zesty avocado salsa recipe that you’ve got to taste to believe… if you love salsa, and you love guac, you’ve got to try this incredible avocado sauce!
Pico De Gallo With Avocado
This is a delicious, incredibly simple Pico de Gallo with Avocado recipe to spice up your salad, tacos, chicken or toast! With just four ingredients and a few tips and tricks on avocados, this pico de gallo recipe with avocado can pair with just about anything.
Serve it at your next party or Cinco De Mayo celebration for a healthy pop of vibrant green color!
Watermelon Salsa
Mix it up with Watermelon Salsa! This fruit salsa recipe is bright and colorful. It embraces the fresh flavors of summer blending watermelon with bell peppers, jalapeño, cilantro and lime. It’s perfect for dipping or for topping tacos, salads and more!
Zesty Pineapple Salsa Recipe
This easy pineapple salsa recipe is vibrant, festive and oh-so-delicious. The citrus flavor and juicy sweet pineapple plays perfectly against the spicy addition of jalapeño for a flavor explosion you won’t be able to resist!
Cranberry Salsa
This sweet and spicy cranberry salsa is an incredible way to spice up your holidays! When you blend the tart juicy bite of fresh cranberries with fiery jalapeños, magic happens. This Christmas salsa is the ultimate addition to your holiday appetizer spread!
Serve it over a block of cream cheese with crackers, or try it more traditionally, served with your favorite tortilla chips. However you serve it, this cranberry salsa is sure to be the star of the show!
Well, what do you think? Are you ready to whip up a batch of salsa (or three) for your next Walking Taco party? I’d love to hear from you!
More Mexican Sauces and Dips
Salsa Recipes
Ingredients
Instructions
- Combine all ingredients.
- Refrigerate until serving to allow flavors to marinate.
- Serve with tortilla chips, and veggies like celery, carrots and sliced peppers.
Tips
- Dice all salsa ingredients small! It’s what helps you get a powerful impact of flavors with each bite.
- Don’t be afraid to try new things – as you can see, many of these recipes include fruit. It’s a wonderful balance to the heat of jalapenos.
- Serve salsa over tacos, over chicken, and as a dip. The options are endless!
- Most salsa can sit out for up to two hours while serving. While they don’t freeze particularly well, you can refrigerate most of these recipes for up to a week!
Estimated nutrition information is provided as a courtesy and is not guaranteed.
