Simple Solutions: Home Bar

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  • I like to purchase pieces that can be multi-functional.  Sure, the intended use for this trifle dish is to beautifully display custard, fruit or sponge cake, but how often do you make one of those?  I found this piece rimmed in soft gold after the holidays last year for just $3!
    This trifle dish can hold fruits or float the head of a beautiful flower.  It also works well for a self serve bar.  As shown below, it is great for chilling a bottle of wine or champagne.
     
    Don’t have an ice bucket?  It’s pedestal base makes ice look oh so pretty!
    My New Year’s resolution is to rethink pieces I already have in my home {I’ll be sharing them for you}, rather than purchasing new.  I challenge you to do the same.  Feel free to share them here! 
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  • Disclosure

    Join Julie Blanner in Celebrating Everyday!