Easy Appetizer | Brie Quesadillas

  • Share
  • Tweet
  • Pin
  • Email
  • I love to cook anything that’s quick, delicious and memorable.  Have you ever tried brie in quesadillas? It’s so creamy, that you won’t be able to resist!  I like to make these apple and brie quesadillas as appetizers.  They only take a couple minutes and my guests think I’m a gourmet chef.
    1 onion, sliced and quartered
    2 Tbsp balsamic vinegar
    pinch of sugar
    pinch of thyme
    1/2 sprig rosemary or 1 tsp dried
    1 tbsp olive oil
    tortillas
    1 granny smith apple, sliced thin
    brie, rind removed and sliced thin
    In a large saucepan, add onion, balsamic, sugar, thyme, rosemary and oil on medium low heat.  Allow onions to caramelize-about 15 minutes.  In another sauce pan on medium, add tortilla, filling half with brie, apple and caramelized onions. Fold tortilla over.  Cut each into 4 triangles and serve.
    What’s your favorite easy appetizer?
  • Share
  • Tweet
  • Pin
  • Email
  • Disclosure