Chocolate Pie Recipe

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  • Chocoholic? This pie's for you! Rich & creamy chocolate pie recipe

    This chocolate pie is unbelievably amazing – and easy! A fudge brownie base & a pool of chocolate ganache, a chocolate lover’s delight! I made it for wine night last Friday & it did not disappoint! It’s like a chocolate cheesecake, without cream cheese.

    Chocoholic? This pie's for you! Rich & creamy chocolate pie recipe

    My only issue with this pie? Staying away from it. Breakfast? Why not?

    Chocoholic? This pie's for you! Rich & creamy chocolate pie recipe - a pool of chocolate ganache? Yes, please!

    Chocolate Pie Recipe

    Prep Time 20 minutes
    Cook Time 40 minutes
    Total Time 1 hour
    Servings 8
    Author Julie Blanner julieblanner.com

    Ingredients

    • 2/3 c butter softened
    • 1 1/4 c sugar
    • 1/2 c light corn syrup
    • 2 eggs
    • 1 1/4 c flour
    • 1/2 c cocoa
    • 1/2 tsp salt
    • 3 Tbsp milk
    • 1 c heavy cream
    • 8 ounces semi-sweet chocolate

    Instructions

    1. Preheat oven to 325 degrees.
    2. Cream butter & sugar. Add corn syrup.
    3. Add eggs one at a time, beating well after each.
    4. In a separate bowl, combine flour, cocoa & salt. Add to liquid mixture, a little at a time. Beat well.
    5. Pour into a greased 9" springform pan.
    6. Bake 40 minutes.
    7. In a small saucepan, bring cream to a boil. remove from heat & stir in chocolate chips until smooth.
    8. Pour ganache over brownie base to create a pool, covering completely. Refrigerate until set.

    {Originally from my mom’s copy of Taste of Home}

    For more inspiration, follow me on BloglovinFacebook & Instagram & pin with me on Pinterest!

    entertaining expert and lifestyle blogger Julie Blanner

     

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